Catarratto Inzolia BIO
IGP Terre Siciliane

- Varietà: Catarratto and Inzolia
- Grado alcolico: 12%
- Zuccheri: 2 gr/lt
- Temperatura di servizio: 12°C
- Colore: Medium lemon colour with golden highlights
- Aroma: Refined and mineral profile with notes of dried fruit, clementine and undergrowth flowers
- Corpo: Medium body, fleshy structure, crisp acidity and a remarkable fruity aftertaste
- Shelf Life: 12 month
Catarratto and Inzolia are picked separate and pressed to extract the juice. The juice is then fermented in stainless steel tank at 16°C to protect the juice from oxidation. Once fermentation is finished, the wines are racked into a tank where, on its fine lees, are aged for 6-8 months. Once the wine are blended, the wine went through a light fining and a filtration prior the sterile packing.